Tagine Zhor - Moroccan Restaurant in Bath

• Richard Hall★ 5/5

  4 months ago

  Without question one of the finest meals I've ever had here tonight. Restaurant is very well decorated, front of house staff really good and huge menu to go at. I went for the set meal, wasn't disappointed. Presentation of the food matched the taste, both superb. Highly recommend for a visit if your in town.

• Bayan M★ 4/5

  3 months ago

  I visited Tagine Zhor in Bath and had a great experience. The food was delicious, full of rich flavors, and well prepared. The portions were satisfying, and the overall atmosphere was warm and welcoming. Highly recommended for anyone who enjoys authentic Moroccan cuisine.

• Nate Heater★ 5/5

  3 months ago

  It's rare to find Moroccan food outside of Morocco that is this level of authentic. Tagine Zhor's offerings were sublime in every way - we had the sea bass tagine and several mezze options, each was delightful. The staff was friendly, helpful, and thoughtful, and never seemed stressed or hurried despite it being quite busy while we were there. The space itself is small and a bit tight, but in a rather cozy way - the decor and lighting definitely add to the experience. I'd highly recommend stopping in for some authentic Moroccan cuisine.

• Jana Kim★ 5/5

  5 months ago

  The food was delicious and the flavours authentic. We tried the Harira soup, hot mixed meze, lamb tagine and vegetarian tagine, baklava and mint tea. The vegan tagine contained beans, which is a plus to most of the tagines I had in Morocco, which were all lacking protein. The service was also great. It is a bit pricey but we think it was worth it.

• Amanda Howells★ 5/5

  8 months ago

  We were looking for somewhere to eat to celebrate our wedding anniversary and this lovely restaurant did not disappoint! The service was impeccable. The gentleman was attentive, gave us suggestions on the menu but also gave us space and time to eat and talk without feeling rushed. And the food..... delicious! We had a mixed cold mezze starter and mixed filo pastry parcels. The mezze dips are a must... so many flavours and textures to start off a beautiful meal. I then opted for the beef and artichoke heart tagine while hubby went for the chicken shwarma. Portions were large, you certainly do not leave hungry. We finished off with the morrocon mint tea which was served in the traditional style adding a little more to the impeccable service and we were treated to a little baklava on the house which was very kind. The meal was all washed down with a bottle of morrocon red wine which we had never tried before and were not disappointed. All in all a fabulous meal, beautiful restaurant and the service was 5 star! Thank you 😁

Summaries and reviews are provided by Google via the Places API and cached on this site. Only a recent subset may be shown; see Google Maps for the full list.

Last synced: May 15, 2026