Casbah del Moro - Moroccan Restaurant in Catania

• Dawn Kern★ 5/5

  7 months ago

  We had the most memorable dinner with Chef Badr. The tasting menu was crafted to our tastes, interests and appetites. Badr was the ultimate host, with a sweet support staff. Thank you for a delicious experience!

• Elena Hugues★ 5/5

  5 months ago

  Amazing food, beautiful decorations, friendly people. Chef Badr creates different dishes every day, so it’s always an experience. Highly recommend - for sole visitors, families and friends.

• Sophia Marie-Anne Lejeune★ 5/5

  8 months ago

  This restaurant is something else. Ingredients fresh, owner experiments with flavors and combinations. So you will find more than just traditional dishes. For vegans and vegetarians very tasty and nutritional options. My dish was a vegan option with seitan. You could order my dish with chicken and I think that also must have been very good. Also unique cocktails. I tried Ciao Carmella which had such a nice combination between smoked, sweet and sour. There is another cocktail I tried as well. But this one was so good I might order it again.

• Elisa Guardabasso★ 5/5

  7 months ago

  I enjoyed the restaurant with my little brother and we really loved Badr hospitality! It's a unique type of experience: the customer has to be ready to be open minded and willing to experiment with flavours but it's very much worth it. We chose the 5 courses set menu for 35 euros per person and we were very satisfied with the food quality and portion size (you can go back for seconds). We tried many dishes from the menu, all served as surprises, and we would especially recommend the chicken tagine, the lentils with coconut milk, all the varieties of hummus, and the small sausages. Overall, the evening felt like a culinary journey that blended generosity, creativity, and tradition!

• Katie Muenck★ 5/5

  a year ago

  We had a fabulous meal here. Incredible cooking, with the exact right balance in flavors and fresh, local ingredients. The hummus sampler was amazing, we loved the yellow river and roots hummus. The chicken tagine and Rais with merguez sausage was also fantastic. Tender, flavorful. We came here also on wine night and had a lovely bottle of Moroccan wine. 5 stars all around.

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Ultima sincronizzazione: May 15, 2026